Day 1: Sun Feb 3, 2019
Registration
- 00:00 - 00:00
Day 1: Sun Feb 3, 2019
Registration
- 09:00 - 09:15
Welcome Speech
- 09:15 - 09:30
Equipment overview
- 10:30 - 11:00
Coffee Break
- 11:00 - 11:30
Introduction to Laparoscopic Surgery, Safety, Prevention of Complications and Electro-cautery in Laparoscopy
- 11:30 - 12:30
Techniques of Laparoscopic Suturing
- 12:30 - 13:00
Lunch Break
- 13:00 - 14:00
Hands-on Training
- 14:00 - 17:00
Day 2: Mon Feb 4, 2019
Classical Laparoscopic Cholecystectomy
- 09:00 - 10:00
Laparoscopic Anatomy of the Hepatobiliary Region
- 10:00 - 10:30
Difficult Laparoscopic Cholecystectomy and Complications
- 10:30 - 11:00
Coffee Break
- 11:00 - 11:30
Laparoscopic Appendectomy
- 11:30 - 13:00
Lunch Break
- 13:30 - 14:00
Hands-on Training
- 14:00 - 17:00
Day 3: Tue Feb 5, 2019
Introduction to Laparoscopic Surgery, Safety, Prevention of Complications and Electro-cautery in Laparoscopy
- 09:00 - 12:00
Animal Lab
- 12:00 - 13:00
Day 4: Wed Feb 6, 2019
Live Surgery (according to case availability)
- 09:00 - 16:00